Punch is the spirit of modern London; alive, layered, and impossible to pin down. It carries the weight of its past with the urgency of its future and balances refinement that feels charged with imagination.
Indian culture runs through its bloodstream, a spiced fragrance woven into the city’s rhythm, infusing storytelling, craft, and comfort, with new vitality.
At Punch, we bow to the traditions of Indian aunties and British mums. We follow guidelines, not recipes, creating something fresh, confident, and unexpected.
Fancy a taste?
Come around and
see what all the fuss
is about.
see what all the fuss
is about.
Open for
Dinner & Sunday Brunch
Dinner & Sunday Brunch
PUNCH
pañch (पाँच)
Meaning "five" and pronounced "punch", the name carries a dual meaning.
In the 17th century, punch became known as the world’s first cocktail; a blend of spirit, sugar, lemon, water, and spiced tea, originating from the Indian subcontinent before being carried to England by the East India Company.
